November 24, 1983. Nineteen years after this previous shot
our kitchen is still more or less salmon and my mother's 1955-vintage O'Keefe & Merritt range is still doing yeoman service, in this case having just disgorged the turkey, which my father is carving, while Mother herself makes the gravy. I can still almost smell it. Scanned from my 35mm Kodak Vericolor negative.
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